Simon Vander Woude:One Man’s Experience with Beef on Dairy

simon-vander-woudeone-mans-experience-with-beef-on-dairy.jpg

Vander Woude Dairy is based at Merced, California, and for the last seven years they have been using beef semen on part of their Holstein herd. Owner Simon Vander Woude shares details of their experience.

Read article

Register for free and receive 5 articles as gift of Holstein International

Login
Subscribe
World Wide Sires: ProfitSource Branded Terminal Sires for the Beef-On-Dairy Market
Genes Diffusion: Long History of Selecting and Proving Bulls for Beef-On-Dairy
Dunmasc: Finding That Sweet Spot Between Good Carcass Weight and Easy Calving
Beef on dairy Management DOUG SAVAGE