Dr. Norbert Göres
February 2025
Forages: The basis of a diet suitable for ruminants!
The biggest talent of the dairy cow is to take high-fibre forages, which cannot be used for human nutrition, and convert them to high-quality foods like milk and meat. What...
June 2024
Calf rearing: ‘Find a concept that fits the farm!’
The calf is the cow of tomorrow and as such the future of the farm. Today’s calf rearing lays the foundation for the cows that we will be milking in...
June 2022
Health after calving is determined in the time period before calving!
It is the typical diseases like hypocalcemia (milk fever), ketosis, mastitis and metritis that hang like threatening storm clouds over the post-calving phase. And, in addition to the clinically obvious,...